Ever wondered what happens when a Ginger Bear hits the gym 6% harder? Us neither. But here he is... 2% stronger, punchier, and better looking than ever.

A hallucinatory, mind-bending, consciousness-expanding, dream-like experience is not what you'll find in this can. It's just a beer, man. But, this cloudy IPA does have a gnarly hit of Riwaka, Simcoe, and Mosaic hops, with a tropical citrus flavour, and a totally piney finish. At least it's a trip for your taste-buds. Far out.

Bears generally fall into two categories: terrifying or loveable. You've done well to get your hands on one that won't chase you through the woods. Although not grizzly, Juicy Bear does pack a bit of a punch. Brewed in the West Coast IPA style, it's been dry hopped with Kohatu, Nectaron and Mosaic hops, then spiked with both fresh pineapple juice and Abstrax Skyfarm Pineapple. It's worth coming out of hibernation for.

Warning, You're dangerously close to a bear. So, now is a good time to study up on the famous Three Bear Rule. If it's brown, lay down. If it's black, fight back. If it's tangelo, say hello. Lucky for you, this Juicy Bear is the latter. An IPA brewed with Citra, Motueka and Galaxy hops, then infused with copious amounts of natural tangelo extract, for a full citrus overload. Enough reading. Time to say hello.

There's always that moment. You're not looking for anything new. You've known the bold ones, the bitter ones, the loud personalities. Then she walks in. Dolcita. Sweet, not simple. Peach on her lips, mandarin in her laugh, a tropical glow that pulls you closer. You pair her with Cascade, a classic with floral charm and grapefruit bite. They dance. She stays bright, soft, magnetic. She doesn't overwhelm the room, she changes it. And once you've met her, she's impossible to forget.

Released in 2011, Hop Zombie quickly earned cult status around the globe. Built with multiple dry hop additions and a massive hop load. Hop Zombie delivers dense tropical fruit, sticky resin, and a long, saturated finish. The time is nigh. No more festering away in hopless oblivion... join the Hop Zombie Revolution!

For the 10th anniversary of Hop Zombie (2021) Epic decided to brew something that was bigger, and came up with the name 'Zombier', because it is bigger than Hop Zombie. This batch is a re-brew (second time only) of ZombieR because people are always asking when Epic were going to brew it again. Out of the can there is that familiar aroma of the guava and passionfruit. On tasting though they will find there is a noticeable difference compared to Hop Zombie. It seems that the balance of the beer is noticeably greater. This leads to an unfortunately high level of drinkability. There will be people that think having two cans is a good idea because it tastes so good, and so easy to drink. All they will say is beware, and respect the Zombie, it bites. 10% ABV.

A refreshingly lively lager with hints of tropical, fruit like notes and a mild bitterness. DB Export 33 has an ABV of 4.6%. This full flavoured lager was launched in 2008 and named 'Best Low Carbohydrate Beer in New Zealand' in 2009 and 2010 at the NZ Beer Awards. It also became the first New Zealand low carb beer to win a Gold medal at the prestigious Monde Selection awards in Belgium in 2010, winning Gold again in 2011.

A refreshingly lively lager with hints of tropical, fruit like notes and a mild bitterness. DB Export 33 has an ABV of 4.6%. This full flavoured lager was launched in 2008 and named 'Best Low Carbohydrate Beer in New Zealand' in 2009 and 2010 at the NZ Beer Awards. It also became the first New Zealand low carb beer to win a Gold medal at the prestigious Monde Selection awards in Belgium in 2010, winning Gold again in 2011.

Life is busy. Let Export Crushed Lemon be your little reminder to kick-back and chill for a bit. Grab a friend, and spin a yarn with this deliciously refreshing twist of lemon citrus sunshine with low sugar, low carbs and 4% ABV.

Life is busy. Let Export Crushed Pineapple be your little reminder to kick-back and chill for a bit. Grab a friend, and spin a yarn with this deliciously refreshing burst of tropical pineapple sunshine with low sugar, low carbs and 4% ABV.

A refreshing golden lager beer renowned for its smoothness and full flavour. Made using only the finest New Zealand hops, barley and pure spring water, it is perhaps New Zealand's freshest and most refreshing beer. Export gold is best served ice cold to enhance its drinkability and refreshing flavours.